Greenhouse Gas Emissions from Subtropical Agriculture Fields Decrease Over Time
نویسندگان
چکیده
منابع مشابه
Greenhouse Gas Emissions Offsets from Agriculture: Opportunities and Challenges
s the scientifi c evidence of global climate change continues to accumulate (IPCC, 2007) and the predicted impacts of a warming planet become more widely known, national policies and international agreements designed to mitigate global warming have sought to strike a balance between environmental sustainability and economic achievement. Agriculture is at the center of this balancing act. On the...
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In an effort to mitigate anthropogenic effects on the global climate system, industrialised countries are required to quantify and report, for various economic sectors, the annual emissions of greenhouse gases from their several sources and the absorption of the same in different sinks. These estimates are uncertain, and this uncertainty must be communicated effectively, if government bodies, r...
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Rice provides the staple food for over 60% of the world’s population. Globally 80% of rice is grown by small farmers in low income and developing nations, and in India rice farming is a key source of employment for the 60% of Indian workers still dependent on agriculture for work. Yet rice production is also an important source of greenhouse gas emissions, for example responsible for between 3 ...
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ژورنال
عنوان ژورنال: Experimental Results
سال: 2021
ISSN: 2516-712X
DOI: 10.1017/exp.2020.48